Godavari Vantillu Vankaya Avakaya (Brinjal Pickle)

Godavari Vantillu Cauliflower Avakaya - Andhra Style Cauliflower Pickle

Godavari Vantillu presents its Andhra-style Cauliflower Avakaya, a flavorful pickle featuring cauliflower as the key ingredient known for adding zest to spicy dishes. This Gobi achar delivers a rich, spicy taste that enhances your culinary experience. Available in 250 g, 500 g, and 1 kg packs, it is crafted with cauliflower, fenugreek seeds, mustard seeds, groundnut oil, garlic, salt, red chili, turmeric, and curry leaves. The product maintains freshness with a shelf life of 30 days.