Givino
Zuccardi Concreto Paraje Altamira Malbec 2021
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The harvest of 2021 was a great one. Due to its cool and humid weather conditions, grapes had the time they needed to reach their optimal ripeness with a perfect balance of acidity/sugars and outstanding tannin structure. Our painstaking work to selectively harvest by plot and soil type (a practice we have been implementing for over a decade) allowed us to harvest each corner of the vineyard at the perfect time and, in so doing, showcase the great diversity that characterizes Uco Valley.
50% whole cluster fermentation in concrete vats without expoxy using native yeasts and maceration for 20 days. Malolactic fermentation and ageing in concrete vats.

